Cherry Belle Radish
The red, round supermarket radish. Slice thin and toss into salads or onto tacos.
- Add thinly sliced radish to a classic garden salad for a bit of zing.
- Coarsely grate and toss with grated carrot, shredded green cabbage and mayonnaise for a coleslaw with bite.
- Always use fresh products.
- Wash fruits and vegetables before use.
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